Strong red mushroom

Down three high: red mushroom cellulose content is much more than ordinary vegetables, vitamin D levels 20 times higher than soybeans, is eight times kelp. Can prevent constipation, lowering blood sugar, blood pressure and cholesterol, slows the body's absorption of carbohydrates.

To improve memory, which is beneficial to health and beauty : in Japan, was hailed as a "smart mushroom", red mushroom's sysine content is particularly high, promote the role of the intellectual development of children and the elderly, and brain radiation protection, rich in collagen, SOD, potassium, calcium, and other substances ribose,can inhibit liver cholesterol increased, promote blood circulation, eliminate free radicals. Moisturize the skin.

Strong red mushroom belonging basidiomycotina, Hymenomycetes, Agaricales. Strong red mushroom mushroom-shaped round, colorful, nutritious, delicious fragrance, enjoy the "forest treasures" reputation. Its mushroom meat tender, crisp handle, good taste, also contains a variety of vitamins and essential minerals, popular consumer favorite.