Olive Leaf Extract

The botanical name of the olive Leaf is Olea europaea L. The olive leaf is a staple in the Mediterranean diet and is also used in deluxe Chinese Cuisine. People who follow the diet is reported to have lower rates of illnesses and cancer-related deaths.

Basic Information of ACE Biotechnology Olive Leaf Extract

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Product Name: Olive Leaf Extract

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Botanical Name

: Olea europaea L.

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Used Plant Part: Leaf

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Appearance: Fine Brown Powder

Active Ingredients: Oleuropein, Oleanolic Acid, Hydroxytyroso, Maslinic Acid

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Application: Function Food, Animal Feed, Cosmetic & Personal Care

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Certification and Qualification: Non-GMO, Vegan, HALAL, KOSHER.

Olive Leaf Extract Available Specification

Olive Leaf Extract Oleuropein 10%: Water/Spray dry

Olive Leaf Extract Oleuropein 20%: Water/Spray dry

Olive Leaf Extract Oleuropein 40%: Water/ethanol; Spray dry

Olive Leaf Extract Oleuropein 60%: Water/ethanol; Spray dry

Olive Leaf Extract Hydroxytyrosol 5%: Water/ethanol; Spray dry

Olive Leaf Extract Hydroxytyrosol 10%: Water/ethanol; Spray dry

Olive Leaf Extract Hydroxytyrosol 15%: Water/ethanol; Spray dry

Customized specification available

Olive Leaf Extract Benefits

Reduces the risk of breast cancer

Lowers blood pressure

Helps cholesterol management

Increases the skins ability to maintain moisture

Helps intestinal absorption

Helps gall bladder activity

Lowers probability of gallstones

Decreases gastric acid secretion in ulcers

Stimulates pancreas secretion

Aids developing bone in children

Prevents osteoporosis

Lowers glucose levels in diabetics

Reduces risk of prostate cancer

More kinds of fruit and vegetable powder, please visit our website.

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