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Saturday, January 30, 2016

Makayabu a dry salted saithe fish with back bone in, known by its scientific name pollachius virens. It's a very ethnic and exotic type of salted fish, especially for African communities, Our Makayabu is packed in 3,5 kg, 4 kg, 9 kg, 10 kg, 15 kg and 25 kg cartons. We offer door...

Saturday, December 26, 2015

Quantity : 200MTS

Vinegary garlic / Garlic in brine/ Pickled garlic/ Salted garlic / Marinated garlic 1. Packed in drum /barrel Size: 150/250 pcs/kg, 250/350, 350/450, 450/550, 600/800 Salinity: 20-26%, 8-16%, 10-14%, 4-6%, or as per buyer's instructions Package: 2×25kg, 50kg, 150kg, 180 kg or as required 2...

Friday, October 30, 2015

We offer a quality range of peanuts that is widely popular in food industry for adding flavor and aroma to sweets and cuisines. We offer them in various varieties including bold peanuts, java peanuts, peanuts in shell bold, and peanuts shell java. It is enriched with minerals such as potassium...

Tuesday, October 27, 2015

Specification: Machine flayed Weight: 20 to 30 kgs Average weight: 25 kgs approx Selection: 80% A, 20% B 1 container = approx 800 hides Availability: 8 containers Also, we can supply you other leather products like Donkey hides, Cow skins and others Location : Budapest. 1118...

Friday, February 06, 2015

1.The food-grade Glycine is mainly used as nutritional supplement and food additive: 　　 　　It is used as a flavoring or sweetness because it is sweet. In combination with sodium glutamate, DL-alanine, or citric acid, it can be used in ic beverage; as a acid corrector or buffer for...

Friday, January 30, 2015

- What are the Specifications of Our Seaweed Salad? - Product Frozen Seasoned Hiyashi Seaweed Salad for Sushi Other name Frozen hiyashi seaweed salad, Goma wakame, Chuka wakame, kelp algue Grade Grade A and B Ingredient Seaweed, black fungus, agar, sesame, sugar...

Wednesday, July 16, 2014

Quantity : 500-3500 k

Description: They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil. Pistachio shells pop open when they are ripe. They are most often sold roasted and salted...

Wednesday, July 16, 2014

Quantity : 500-3500 k

Description: They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil. Pistachio shells pop open when they are ripe. They are most often sold roasted and salted...

Wednesday, July 16, 2014

Quantity : 500-3500 k

Description: They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil. Pistachio shells pop open when they are ripe. They are most often sold roasted and salted...

Wednesday, July 16, 2014

Quantity : 500-3500 k

Description: They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil. Pistachio shells pop open when they are ripe. They are most often sold roasted and salted...

Wednesday, July 16, 2014

Quantity : 500-3500 k

Description: They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil. Pistachio shells pop open when they are ripe. They are most often sold roasted and salted...

Sunday, January 22, 2012

We supply wet salted cow skins Sheep skins,lamb skins/Hides (Cow, Sheep and Goat) buffalo and camel skin. WET SALTED SHEEP SKINS WET BLUE cow hides and WET SALTED GOAT SKINS We also supply cow hides, calf skins, buffalo hides, cow head skins, cow trimmings, wet blue hides, goat skins...

Sunday, January 22, 2012

Quantity : 20 Metric - Price : $ 03-08 USD

We supply wet salted cow skins Sheep skins,lamb skins/Hides (Cow, Sheep and Goat) buffalo and camel skin. WET SALTED SHEEP SKINS WET BLUE cow hides and WET SALTED GOAT SKINS We also supply cow hides, calf skins, buffalo hides, cow head skins, cow trimmings, wet blue hides, goat skins...

Sunday, December 02, 2007

Quantity : 24 000 kgs

Dear Sir,Madam! Our company is one of the leading exporters of Dried seafood in Viet Nam. Our main products are: Dried anchovy(Headless and Headon), Dried yellow stripe trevally, Dried herring, Dried leather jacket, Dried Round Scad, Dried Thream Fin,Dried Yellow Tail Skad Salted...

Sunday, December 02, 2007

Quantity : 24 000 kgs - Price : $2.5 - $4.5

Dear Sir,Madam! Our company is one of the leading exporters of Dried seafood in Viet Nam. Our main products are: Dried anchovy(Headless and Headon), Dried yellow stripe trevally, Dried herring, Dried leather jacket, Dried Round Scad, Dried Thream Fin,Dried Yellow Tail Skad Salted...

Sunday, December 02, 2007

Quantity : 36 000 kg - Price : $2.0 - $3.5

Dear Sir,Madam! Our company is one of the leading exporters of Dried seafood in Viet Nam. Our main products are: Dried anchovy(Headless and Headon), Dried yellow stripe trevally, Dried herring, Dried leather jacket, Dried Round Scad, Dried Thream Fin,Dried Yellow Tail Skad Salted...

Monday, November 26, 2007

Quantity : 24000 kg - Price : $ 5.0 - $ 8.0 (FOB H

Dear Sir,Madam! Our company is one of the leading exporters of Dried seafood in Viet Nam. Our main products are: Dried anchovy(Headless and Headon), Dried yellow stripe trevally, Dried herring, Dried leather jacket, Dried Round Scad, Dried Thream Fin,Dried Yellow Tail Skad Salted...

Saturday, March 03, 2007

We are one of the well-known export companies in Vietnam. Our company specialize in exporting: kinds of mushroom, star aniseed, saffron, chilli, cinnamon, dried citronella, ginger ( salted ginger, fresh ginger, ginger power, dried ginger slice) and salted chilli, and dry foodstuff ( Rice sheet...)

Saturday, September 02, 2006

Quantity : 72000kg - Price : 72000 euros

Nous offrons peaux de bovin et caprin. We are offering wet salted cow skin. Origine: SENEGAL Photo sur demande.Location : vremedesesteenweg 49, 2530 Boechout, Contact : Elhadj Mohamed salek, 003232955802