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Morocco Food
Food

Sardine pour conserve

Quantity : sur comand   Price : à négocier

Our processing unit of seafood for freezing is located in the basement of our hotel, already approved for the treatment of fresh fish, located in the Port tantan extra port in Morocco. - Total area of 630 m2. - Drinking water supply, electricity, sewerage with a directly connected to the main sewer and away from any source of pollution and contamination. The workspace includes processing activities, evisceration, washing, freezing, packaging and storage of seafood

PRODUCTION CAPACITY: 20 tons / day (fresh fish) = 14 tons / day (frozen)

Location : ZONE EXTRA PRTUAIRE TANTAN PORT FRIGO BOUCHTA, 81000 TANTAN PORT,
Contact : mohamed kebdani, 00212627520977

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Sardine pour conserve

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