300L Copper Pot Still Alcohol Whiskey Vodka Distillation Equipment

自从蒸馏出现以来，这种简陋的罐子仍然以某种形式存在。从简单的 alquatar 到复杂的混合系统，包括杜松子酒篮、塔、泡罩板、夹套冷却系统等。虽然蒸馏罐并没有被大众广泛了解，甚至被很多现代蒸馏塔酒厂“经营者”所熟知，但它可能是大众心目中最知名的蒸馏符号，被很多蒸馏 公司或精神相关的公司。

虽然锅仍然是最古老的蒸馏设备形式之一，但它在现代蒸馏工业中占有一席之地。尽管有许多技术进步，但它仍然非常安全。对于世界上大多数人来说，壶式蒸馏是品质和工艺的象征。如果执行得当，它可以生产出高质量的产品。
如果人们想到谦逊的侍酒师，他们就会想到罐子。如果人们想到单一麦芽苏格兰威士忌，他们会想到罐装；如果人们想到干邑白兰地，他们就会想到罐头。是的，这包括波旁威士忌和黑麦。

The core of Pot Stills is the simplest flavor retention and concentration, and more importantly, the aroma of fermented raw materials. The most basic form of tank stills is agricultural and traditional cultural tools. The distillation on this system reflects the regional agricultural and cultural cooking norms of the community in which it is located. Even if it involves industry, tank operations are still agricultural operations in nature. From the earliest times, the kettle has been regarded as another agricultural tool, although it is an important tool that can transform draft beer (whiskey) or wine (brandy) or botanicals (absinthe, gin). But it has become a more portable and convenient tool. Handy tool. Valuable products provide spiritual relaxation and have the opportunity to experience the aroma of a time and place at a later time and place.

Although the batch size and industrial efficiency of the pot distiller are limited, the production of countless different spirits is not limited by the carefully designed pots and pots and the numerous options that can be added. Placing a simple cooling coil or jacket or fractionator on the head or wire arm can produce amazing, light and subtle spirits, or eliminate unwanted congeners. The implementation of bubble-plate tower can improve the purity and purity of one-way liquor or spirits. The addition of multiple steam paths can realize a "gin basket" containing high-quality plants, creating an unprecedented spirit. Simple "distillation" or tapping the barrel can improve the evidence and purity, add unique and beautiful flavor compounds, and construct unique esterified acids. In order to activate these additives, the delicious spirits they create can be mixed in different proportions to create completely different spirits styles. Alcohol weight whiskey or brandy can also be used to make unique botanical creations and build flavor bridges between other unrelated ingredients.

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